Saturday, March 18, 2017

Chicken and Cheese Casserole

2 cup macaroni, cooked 
2 cup boneless, skinless chicken breast, chopped 
2 cup cream of mushroom soup, undiluted 
2 cup skim milk 
8 oz low-fat cheddar cheese, shredded

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large casserole dish, combine macaroni, chicken breast, cream of mushroom soup, skim milk, and cheddar cheese, mixing well.
  3. Cover and bake for 35-45 minutes.
  4. Remove cover and bake for 10-15 minutes longer.
  5. Per serving: 5 SmartPoints; 5 PointsPlus; 5 POINTS (old) 1/8 of recipe